Sunday, 26 December 2010

Christmas Dinner in Oslo

Last week I enjoyed Christmas in Oslo with our lovely Norwegian Team.


They all wanted to eat very traditional Norwegian Christmas food, which was very interesting and I felt we were back to the 11 th century with a touch of the Viking history.


Pinnekjött, very salty sheep...Hmm..nice but a bit of a barbarian feeling..


Lutefisk is a traditional dish for Christmas for the Nordic countries. It's made from stockfish (air-dried whitefish). Its name literally means 'lye fish'. I'm sure the Vikings had this as well. They were very tall and handsome consuming large quantities of protein.

-- Post From My iPhone

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