Three wonderful nights and days at Gili Lankanfushi. One of our Select Collection favourites for many years, Gili is as lovely as ever. From a warm welcome to a nostalgic goodbye, great people, crystal turquoise waters, luxurious villas. And meals and other perfect moments to remember ...
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| A warm and delicious welcome to Gili |
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| The lunch restaurant - perfect grills and brilliant views |
From over the water, down into the magic of the wine cellar, where wonderful tasting sessions are held:
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| Our degustation menu |
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Duncan sommelier and magician among wines
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| Tasting menu with Duncan |
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More melting moments with Duncan
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Not to forget culinary mastery at restaurant By The Sea:
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Comfort, views and ambience at By The Sea
- fusion Peruvian-Japanese culinary adventure |
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| Friendly staff at restaurant By The Sea |
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| Executive chef Stefan Göhcke |
More magic: sensational spa for peace and wellbeing. Like our Select Collection spa the Gili spa uses Voya products
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| The magic of Voya from Ireland |
And finally goodbye to Gili with warmest thanks...
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Director of Sales Roberto Arganese and
Alexander Blair Resort Manager |
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| My last breakfast, dazzling beauty, feet in the sand |
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